{"id":2967,"date":"2025-03-24T12:18:59","date_gmt":"2025-03-24T12:18:59","guid":{"rendered":"https:\/\/www.koe-radio.de\/home\/?p=2967"},"modified":"2025-03-24T12:19:00","modified_gmt":"2025-03-24T12:19:00","slug":"pierre-marcolini-kumo-japanische-eleganz-trifft-belgische-schokoladenkunst","status":"publish","type":"post","link":"https:\/\/www.koe-radio.de\/home\/pierre-marcolini-kumo-japanische-eleganz-trifft-belgische-schokoladenkunst\/","title":{"rendered":"Pierre Marcolini \u2013 Kumo: Japanische Eleganz trifft belgische Schokoladenkunst"},"content":{"rendered":"\n
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D\u00fcsseldorf gilt als Zentrum japanischer Kultur in Deutschland \u2013 mit authentischen Restaurants, Superm\u00e4rkten und exquisiter Patisserie. Am 24. Mai wird diese Verbindung beim gro\u00dfen japanischen Kultur- und Begegnungsfest erneut zelebriert.<\/p>\n\n\n\n

Ein s\u00fc\u00dfes Highlight: die Kumo-Kreationen von Pierre Marcolini<\/strong>. Inspiriert von Japan, vereinen sie die Leichtigkeit fern\u00f6stlicher Aromen mit der Raffinesse belgischer Schokolade. „Kumo“ bedeutet auf Japanisch \u201eWolke\u201c \u2013 eine Anspielung auf die luftige Beschaffenheit des Geb\u00e4cks. Es besteht aus einem Haselnuss-Dacquoise-Biskuit<\/strong>, einer aromatischen Creme und wird von einer feinen Schokoladenscheibe in Vollmilch, Zartbitter oder Wei\u00df gekr\u00f6nt.<\/p>\n\n\n\n

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Exklusive Kumo-Varianten<\/strong> (je 4,00 \u20ac):<\/h3>\n\n\n\n

\ud83c\udf6b Grand-Cru-Schokoladen-Kumo<\/strong> \u2013 Mit intensiver Grand-Cru-Schokolade aus Ecuador & S\u00e3o Tom\u00e9.
\u2615 Kumo mit \u00e4thiopischem Kaffee<\/strong> \u2013 Aromatisch mit intensiver Kaffeecreme & Vollmilchschokolade.
\ud83c\udf30 Pistazien-Kumo<\/strong> \u2013 Mit Pistazien aus dem Iran und fl\u00fcssigem Pralin\u00e9-Herz.
\ud83e\uddc8 Salzbutterkaramell-Kumo<\/strong> \u2013 Cremig mit fl\u00fcssigem Karamellkern & Vollmilchschokolade.
\ud83c\udf30 Casse-Noisette-Kumo<\/strong> \u2013 Zartes Piemont-Haselnuss-Pralin\u00e9 trifft Paris-Brest-Creme.
\ud83c\udf47 Maronen-Cassis-Kumo<\/strong> \u2013 Nostalgisch mit Maronencreme & schwarzer Johannisbeerf\u00fcllung.
\ud83c\udf4b Zitronen-Kumo<\/strong> \u2013 Erfrischend mit Zitronencreme & Marmelade, umh\u00fcllt von wei\u00dfer Schokolade.
\ud83e\udd65 Kokos-Himbeer-Kumo<\/strong> \u2013 Fruchtig mit Himbeercreme & Herz aus Himbeerkonfit\u00fcre.
\ud83e\udd6d Mango-Yuzu-Kumo<\/strong> \u2013 Exotisch mit Mango-Creme & Yuzu-Saft-F\u00fcllung.<\/p>\n\n\n\n

Erh\u00e4ltlich exklusiv in der Boutique<\/strong>:
\ud83d\udccd Schadow Arkaden | Schadow Stra\u00dfe 11 | 40212 D\u00fcsseldorf<\/strong><\/p>\n\n\n\n

\ud83d\udc49\u00a0Jetzt entdecken & online bestellen:<\/strong>
\ud83d\udd17\u00a0Webshop: Pierre Marcolini \u2013 Kumo<\/a> <\/p>\n\n\n\n

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D\u00fcsseldorf gilt als Zentrum japanischer Kultur in Deutschland \u2013 mit authentischen Restaurants, Superm\u00e4rkten und exquisiter Patisserie. Am 24. Mai wird diese Verbindung beim gro\u00dfen japanischen Kultur- und Begegnungsfest erneut zelebriert. Ein s\u00fc\u00dfes Highlight: die Kumo-Kreationen von Pierre Marcolini. Inspiriert von Japan, vereinen sie die Leichtigkeit fern\u00f6stlicher Aromen mit der Raffinesse belgischer Schokolade. „Kumo“ bedeutet auf Japanisch […]<\/p>\n

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